Tuesday, February 26, 2013
Monday, February 25, 2013
Monday, February 18, 2013
Tuesday, February 12, 2013
Flower Garden
Having a hard time deciding which flowers I should purchase to accent my herb garden that I will begin growing in the next few weeks. The choices are:
Columbine Seeds - "McKana Giant Mix"
Sulphur Cosmos Seeds - "Bright Lights"
Cornflower / Bachelor Button Seeds - "Tall Mix"
California Poppy Seeds - "Ballerina Mix"
Poppy somniferum Seeds - "Double Mixed"
Zinnia Seeds - "Peppermint Stick Mixed"
Zinnia Seeds - "Candy Stripe Mixed"
All of them are just so beautiful. I'm not too knowledgeable on the different flowers and different growing conditions that each of them require. So if you have any suggestions or input, please leave a comment below!!
Monday, February 11, 2013
Love McMuffin
Ok, I decided to post a quick little recipe for one of my favorite breakfast/lunch meals. I call it the
Love McMuffin
1. Preheat oven to ~176C/350F
2. Bake 3 pieces of BACON for 15 minutes, remove and wrap in paper towels to remove grease
3. Use a muffin tray, spray one hole with cooking spray, crack egg into it (add seasoning to eggs as necessary)
4. Bake in same temp. for 15 minutes
5. Cover both sides of the English muffins with shredded cheese, one half with Canadian Bacon on top, place in oven for ~5 minutes to let cheese melt, take out of oven
6. Spread some honey mustard (or condiment of your choice) on Canadian Bacon
7. Break bacon into 3 pieces each, place strips on other half of English Muffin into a triple layer
8. When egg is done cooking, use a spoon to scrape the edges of the tin to remove egg, place on bacon and place other half on top
9. Smoosh it down to make it flat enough for bite size
10. ENJOY!
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